The ingredients used in white chocolate comprise cocoa butter, sugar , milk powder and a touch of pure Bourbon vanilla. The flavour of this finished product is also defined by the proportions of the ingredients that can result in a sweet, a creamy or a caramel flavoured product.
Image | Flavor | Product Code | Weight | Partner |
---|---|---|---|---|
BALTASIS šokoladas (28 % kakavos masės). | W2NV-W79 | 1 Kg | ||
BALTASIS šokoladas (25.9% kakavos masės) | CW2NV-553 | 2.5 Kg | ||
BALTASIS šokoladas (31,1% kakavos masės) | CHW-R2241NV | 2.5 Kg |